BBQ German Potato Salad
BBQ German Potato Salad
| Ingredients |
| 1 (15.0 oz.) can of German Potato Salad |
| 1/2 cup barbecue sauce |
| 3 smoked bratwurst links, thinly sliced |
| 2 tsp. sugar |
| Preheat oven to 350oF. In a medium size casserole dish, combine German Potato Salad, barbecue sauce, and bratwurst slices; sprinkle sugar over mixture. Bake for 40 - 45 minutes. |
| Makes 3 servings |