INGREDIENTS:
Sweet Potato Empanadas
Crunchy Vegetable Pakoras with Raisin-Tamarind Chutney
Squash Nut Sweetbread
Corn and Blueberry Muffins
Sizzling Summertime Baked Beans
Creamy Potato Soup
Italian Cabbage Soup
Sausage, Bean and Red Cabbage Salad
Beet Gorgonzola Salad With Snack Chips